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      Restaurant management jobs 11 -20 of 585 (0.005s)

      Restaurant supervisor - am

      DurhamAccor

      ...and a chef driven restaurant to create a unique and welcoming opportunity.Come join our Flock! Job DescriptionReports To: Food & Beverage Director, Restaurant ManagerSupervises: Front of House (FOH) Staff (bussers, runners, servers, etc.)General Purpose: The Restaurant Supervisor oversees the [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      1 day ago in Accor

      Assistant restaurant manager

      LondonAccor

      ...hospitality. Job DescriptionAs Assistant Restaurant Manager, you will supervise, coordinate, and participate in all aspects of restaurant operations, ensuring smooth, efficient, and consistently high-quality service. You will act as a key link between the floor, kitchen, and guests while supporting financial [...]

      Job Type: Full-time
      Category Management & Consulting

      1 day ago in Accor

      Food & beverage manager

      Miami BeachAccor

      ...general guidance of the Restaurant General Manager, the Food & Beverage Manager is responsible for overseeing the daily operations of the restaurant to ensure a seamless guest experience. This role involves managing service standards, supervising staff, driving revenue through effective sales strategies, and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      1 day ago in Accor

      Speciality waiter/ ess

      Phu QuocAccor

      ...to join our esteemed restaurant team in the beautiful island of Phu Quoc, Vietnam. As a Speciality Waiter/ess, you will play a crucial role in ensuring exceptional dining experiences for our guests whilst leading and mentoring our service team. Oversee and coordinate the daily operations of the restaurant's [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      1 day ago in Accor

      Stewarding executive

      KochiAccor

      ...health standards. Inventory Management: Monitor inventory levels of kitchen supplies, including cutlery, glassware, and cleaning products. Order and replenish supplies as needed, ensuring no shortage of essential items. Perform regular checks and maintain records of stock levels and usage. Health & Safety Compliance: [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      1 day ago in Accor

      Restaurant manager

      DarwinAccor

      ...vibes. Additionally, a poolside restaurant has been added, providing a delightful dining experience in a stunning setting.The extensive new tropical gardens create a serene and inviting atmosphere, offering a wonderful base from which to explore all the remarkable attractions and natural beauty that the Top End has to [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      1 day ago in Accor

      Outlet manager

      MumbaiAccor

      ...performance reports to upper management Qualifications Proven experience as an Outlet Manager or in a similar role in the food and beverage industry Excellent leadership and team management skills Strong customer service orientation with the ability to create memorable dining experiences Proficiency in English, [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      1 day ago in Accor

      Assistant banqueting manager

      BarcelonaAccor

      ...Degree with emphasis in Hospitality/Restaurants management. +3 years experience in food and beverage management and, preferably in a luxury hotel setting. Problem solving & decision making skills; analytical and highly detail oriented. Proven team leader with a high level of energy and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      1 day ago in Accor

      Restaurant manager

      Location OakvilleSotto Sotto Oakville

      ...boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Plan and organize daily operations Recruit staff [...]

      Category Management & Consulting

      2 days ago in JobBank

      Restaurant manager

      Location BridgewaterTIM HORTONS BRIDGEWATER

      ...boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor [...]

      Category Management & Consulting

      2 days ago in JobBank
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