Restaurant management jobs 101 -110 of 371 (0.004s)

Restaurant manager

Location Port DoverTim Hortons - Port Dover

Languages English Education College/CEGEP Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Tasks Monitor staff performance Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and [...]

Category Management & Consulting

6 days ago in JobBank

Restaurant manager

Location BurnabyEGG BOMB CAFE

...boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor [...]

Category Management & Consulting

6 days ago in JobBank

Restaurant manager

Location NanaimoHuong Lan Restaurant Inc

...prices according to the restaurant budget Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory [...]

Category Management & Consulting

6 days ago in JobBank

Restaurant manager

Location CollingwoodDairy Queen Grill Chill

...boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Plan and organize daily [...]

Category Management & Consulting

6 days ago in JobBank

Restaurant manager

Location Saint JohnDairy Queen

...boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor [...]

Category Management & Consulting

6 days ago in JobBank

Restaurant manager

Location TorontoPizza Pizza

...boost and maintain the restaurant’s profits Monitor staff performance Plan and organize daily operations Set staff work schedules Supervise staff Train staff Cost products and services Organize and maintain inventory Ensure health and safety regulations are followed Address customers' complaints or [...]

Category Management & Consulting

6 days ago in JobBank

Fast food restaurant manager

Location Wasaga BeachPita Pit Wasaga Beach

...boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational [...]

Category Management & Consulting

6 days ago in JobBank

Restaurant manager

Location DeltaRamie's Greek Restaurant

Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily [...]

Category Management & Consulting

6 days ago in JobBank

Restaurant manager

Location PeterboroughWild Wing - Peterborough

Languages English Education College/CEGEP or equivalent experience Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Health benefits Health care plan Financial benefits Bonus Commission Gratuities Other benefits Free parking [...]

Category Management & Consulting

6 days ago in JobBank

Restaurant manager

Location MissionSangam Sweets Curry Express Inc

...boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules [...]

Category Management & Consulting

6 days ago in JobBank