Commis iii - butchery
DubaiAccor
...and consistency across all kitchen outlets. Assist in the preparation, cutting, trimming, deboning, and portioning of meat, poultry, and seafood according to established recipes and quality standards Work efficiently within the butchery section as assigned by the Executive Chef, Sous Chef, or Chef de Partie Maintain a clean, [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality