Garnisher jobs 61 -70 of 196 (0.000s)

Bartender

Abu DhabiAccor

Company DescriptionRixos Marina Abu Dhabi is a luxurious hospitality establishment that seamlessly combines modern elegance with world-class amenities. Nestled in the heart of Abu Dhabi, our resort offers an unparalleled experience for both leisure and business travelers. With a prime waterfront location, Rixos Marina Abu Dhabi sets itself apart [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

6 days ago in Accor

Chef de partie (sushi)

DubaiAccor

Company DescriptionJoin a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

6 days ago in Accor

Head chef

Location SurreyYeun Kyung

Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Tasks Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and [...]

Category Restaurant, Catering & Hospitality

6 days ago in JobBank

Chef

Location Barrie147 Ristorante

Languages English Education No degree, certificate or diploma Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Tasks Estimate amount and costs of supplies and food items Maintain records of food costs, [...]

Category Restaurant, Catering & Hospitality

6 days ago in JobBank

Chef

Location LondonMori

Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Tasks Create new recipes Instruct cooks in preparation, cooking, garnishing and [...]

Category Restaurant, Catering & Hospitality

6 days ago in JobBank

Chef de partie

Location VancouverSUYO MODERN PERUVIAN

Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Ranks of chefs Chef de partie Tasks Create new recipes Instruct cooks in [...]

Category Restaurant, Catering & Hospitality

6 days ago in JobBank

Sous-chef

Location Williams LakeSakura Sushi

Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, [...]

Category Restaurant, Catering & Hospitality

6 days ago in JobBank

Chef

Location FrederictonDimitri's Souvlaki INC

Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work site environment Odours Hot Work setting Restaurant Tasks Estimate amount and costs of supplies [...]

Category Restaurant, Catering & Hospitality

6 days ago in JobBank

Sous-chef

Location VictoriaFinn's Seafood Chops Cocktails

Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Tasks Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes [...]

Category Restaurant, Catering & Hospitality

6 days ago in JobBank

Sous-chef

Location VictoriaBoom + Batten Restaurant and Cafe

Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Ranks of chefs Sous-chef Tasks Estimate labour costs Demonstrate new cooking [...]

Category Restaurant, Catering & Hospitality

6 days ago in JobBank