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      1. Home
      2. Food service jobs

      Food service jobs 921 -930 of 1999 (0.013s)

      Cook

      Location RichmondMeetrice Noodle Restaurant Richmond

      ...Tasks Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and [...]

      Category Restaurant, Catering & Hospitality

      15 days ago in JobBank

      Food services manager

      Location LangfordTim Hortons

      ...Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inventory Negotiate arrangements with suppliers for food [...]

      Category Management & Consulting

      15 days ago in JobBank

      Food service supervisor

      Location StrathmoreDomino's

      ...Work setting Food service establishment Restaurant Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies [...]

      Category Restaurant, Catering & Hospitality

      15 days ago in JobBank

      Food service supervisor

      Location La RongeKFC

      ...who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, [...]

      Category Restaurant, Catering & Hospitality

      15 days ago in JobBank

      First cook

      Location KamloopsKelly O'Bryans

      ...or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean [...]

      Category Restaurant, Catering & Hospitality

      15 days ago in JobBank

      Food service supervisor

      Location Smiths FallsHarveys Swiss Chalet

      ...who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or [...]

      Category Restaurant, Catering & Hospitality

      15 days ago in JobBank

      Cook

      Location Vaudreuil-DorionSt-Hubert Dorion

      ...or individual dishes and foods Inspect kitchens and food service areas Clean kitchen and work areas Supervision Cook (general) Cuisine specialties Canadian Work conditions and physical capabilities Attention to detail Fast-paced environment Repetitive tasks Work under [...]

      Category Restaurant, Catering & Hospitality

      15 days ago in JobBank

      Food service supervisor

      Location WoodstockTim Hortons

      ...who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, [...]

      Category Restaurant, Catering & Hospitality

      15 days ago in JobBank

      Breakfast cook

      Location SmithersSunshine Inn

      ...Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food [...]

      Category Restaurant, Catering & Hospitality

      15 days ago in JobBank

      Food and beverage service manager

      Location St. John'sMajesTea

      ...to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules [...]

      Category Customer Services & Call Centre

      15 days ago in JobBank
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