Food quality jobs 81 -90 of 139 (0.005s)

Junior sous chef - culinary inspire (18 months)

TorontoAccor

...are maintained Liaise with food and beverage front of house, banquets, sales and catering to ensure the highest standard of food quality and service is met Ensure kitchen is prepared for daily operations with on-going communication with team and relevant departments Assist staff with closing procedures when [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

22 days ago in Accor

Restaurant supervisor

DohaAccor

...Ensure high standards of food quality, service, and cleanliness Train, motivate, and lead restaurant staff to achieve service excellence Handle guest inquiries, feedback, and complaints professionally Monitor inventory and assist with ordering supplies Support the Restaurant Manager in scheduling and team management Ensure [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

23 days ago in Accor

Head chef

SheffieldAccor

...will be passionate about food, possess excellent leadership skills, and have a proven track record in menu creation, food quality control, and team management. The Head Chef will be responsible for ensuring the kitchen runs efficiently while maintaining high standards of hygiene, safety, and culinary [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

23 days ago in Accor

Cook

BrisbaneAccor

...features elegant and indulgent food and beverage outlets, an executive lounge, two fitness centres, a day spa and fully flexible event spaces for up to 1100 delegates. Job DescriptionSofitel Brisbane Central is seeking talented and enthusiastic Cooks to join our culinary team. Located in the heart of Brisbane, our luxury [...]

Category Restaurant, Catering & Hospitality

23 days ago in Accor

Chef de partie

WellingtonAccor

...in ensuring the consistency, quality, and excellence of our kitchen operations. You will support the Executive Chef and Sous Chefs while taking ownership of your section and leading your team with professionalism and pride.As a Chef De Partie, you will: Work closely with the Executive Chef and Sous Chefs to supervise daily [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

23 days ago in Accor

Chef de partie – western kitchen

PathumthaniAccor

...the Western Kitchen, including food preparation, cooking, and presentation. Maintain consistent food quality, hygiene, and safety standards in compliance with HACCP and hotel policies. Monitor food cost, portion control, and inventory levels to meet budget and operational requirements. Lead, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

24 days ago in Accor

Executive chef

South JakartaAccor

...and developing recipes. Estimating food requirements, managing food and labor costs, and controlling inventory of ingredients and supplies. Ensuring high standards of food quality, consistency, and presentation, while adhering to and enforcing food safety and hygiene [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

24 days ago in Accor

Chef de partie (cuoco capo partita) (f/m/x)

RomeAccor

...of the highest possible food quality in the delegated section at all times. Co-ordinates the staff of the partie so that all production is carried out in line with appropriate food portion control, the departmental business plan, Company’s guidelines and service concepts.Our Chef de partie should have high [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

26 days ago in Accor

Head chef

KnutsfordAccor

...the highest standards of food quality, service, and innovation. You will be responsible for managing day-to-day kitchen operations, inspiring your team, and delivering exceptional dining experiences while driving profitability and operational excellence. Your role combines creativity, operational expertise, and strategic [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

26 days ago in Accor

Hotel chefs – multiple positions available

MelbourneAccor

...pride in delivering consistent quality at scale. Banqueting experience will be highly regarded, particularly for Demi Chef applicants.Depending on your level and experience, you may be responsible for: Daily food preparation and production in line with hotel recipes and standards Assist with the [...]

Job Type: Part-time
Category Restaurant, Catering & Hospitality

26 days ago in Accor

Food quality jobs 81 -90 of 139 (0.005s)

Junior sous chef - culinary inspire (18 months)

Restaurant supervisor

Head chef

Cook

Chef de partie

Chef de partie – western kitchen

Executive chef

Chef de partie (cuoco capo partita) (f/m/x)

Head chef

Hotel chefs – multiple positions available

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