Food quality jobs 91 -100 of 139 (0.004s)

Chef de cuisine - specialist in authentic lebanese cuisine

Abu DhabiAccor

...and smooth operations. Maintain food quality, taste, and presentation consistency at all times. Ensure compliance with food safety, hygiene, and HACCP standards. Control food costs, manage inventory, and minimize waste. Develop menus and specials that reflect traditional and contemporary [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

26 days ago in Accor

Commis , 3

RiyadhAccor

...best to ensure your quality of life is elevated when working for us. If you have ever dreamed of working in a luxury hotel, don't miss out on this opportunity.Our commitment to Diversity & Inclusion: Since 1907, Fairmont Hotels & Resorts has been dedicated to crafting unforgettable experiences for both guests and colleagues [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

27 days ago in Accor

Sous chef

HobartAccor

...our guests, delivering consistent, high-quality food and an exceptional dining experience Supervise and coordinate the kitchen team during food preparation and service Ensure dishes are prepared and presented to hotel standards Monitor kitchen operations to maintain food [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

27 days ago in Accor

Food & beverage supervisor

LondonAccor

...mentoring and training the Food & Beverage Operations team Supervise and delegate duties to team members effectively Ensure brand standards are maintained across all food and beverage outlets Liaise with kitchen to ensure the highest standard of food quality and visual appeal Monitor and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

28 days ago in Accor

Commis chef

AucklandAccor

...Deliver high standards of food quality, presentation, and hygiene in a dynamic hotel kitchen. Organise your section, manage mise en place, and ensure smooth, efficient service. Follow established recipes while bringing creativity and passion to every plate. Monitor stock, maintain rotation, and minimise waste in line with [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

28 days ago in Accor

Culinary intership

CádizAccor

...You will assist in food preparation, maintaining an organized workspace, and helping with plate presentation, learning under the supervision of the chef and kitchen staff.This role will allow you to develop skills in food handling, attention to detail, and teamwork, while learning to uphold the hygiene, safety, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

29 days ago in Accor

Chef de cuisine - gordon ramsay at the mere

KnutsfordAccor

...the highest standards of food quality, service, and innovation. You will be responsible for managing day-to-day kitchen operations, inspiring your team, and delivering exceptional dining experiences while driving profitability and operational excellence. Your role combines creativity, operational expertise, and strategic [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

29 days ago in Accor

Restaurant manager (kahyangan outlet restaurant)

JakartaAccor

...Maintain high standards of food quality, presentation, and service in line with Pullman Jakarta Indonesia’s brand guidelines.Guest Experience & Service Excellence: Ensure personalized and exceptional guest experiences, consistently exceeding expectations. Handle guest feedback and resolve complaints promptly and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30 days ago in Accor

Sous chef (indian)

MumbaiAccor

...dishes, desserts and other foods. 3. Maintains proper food quality in accordance with standardized company procedures including spec sheets and recipes. 4. Requisitions all necessary foot items from storeroom. 5. Prepares advance preparation for next day and for the next shift. 6. Maintains clean [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30 days ago in Accor

Chef de partie シェフドパルティ

OsakaAccor

...multiple kitchen sections. Ensure food quality, consistency, and timely preparation according to established recipes and standards. Adapt and develop recipes to meet operational requirements and guest preferences. Maintain proper storage, sanitation, and upkeep of food, equipment, and supplies. Monitor [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30 days ago in Accor