Chef de partie – sushi specialist ( part time)
OttawaAccor
...stations, WHMIS sheets, and first aid kits. Demonstrate knowledge of food temperature danger zones and proper sushi rice/seafood handling.Equipment Handling Expert operation and cleaning of equipment including: Convection ovens, deep fryers, flat tops, grills, combi ovens, steamers, salamanders Sushi bar equipment, knives, rice [...]
Job Type: Part-time
Category Restaurant, Catering & Hospitality