Control food jobs 41 -50 of 55 (0.003s)

Food & beverage manager (m/f/x)

HounslowAccor

...Job DescriptionAs our next Food & Beverage Manager, you will take the lead in all F&B operations, overseeing the day-to-day running of our restaurant, bar, room service, and breakfast operations. You'll ensure seamless service, motivate your team, and keep both guests and profits smiling.Your responsibilities will include: [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30 days ago in Accor

Clubhouse grill cook ii

San DiegoAccor

...all hot and cold food items for service in the restaurant and catering functions, ensuring that all are prepared according to Fairmont Grand Del Mar standards and specifications. Prepare food of consistent quality following Fairmont Grand Del Mar and Forbes standards. Date all food containers [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30 days ago in Accor

First commis

QuseerAccor

...hotel standards. Monitor and control food stock and food cost within your section. Prepare the daily mise en place and food production in different sections of the main kitchen or other outlets. Follow instructions and recommendations from immediate superiors to complete daily tasks. Ensure the [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Demi chef de partie chinese

GarutAccor

...Chefs. Prepare and present food according to established recipes, standards, and quality requirements. Maintain cleanliness, hygiene, and safety standards in the kitchen, adhering to HACCP guidelines. Control food usage to minimise waste and support cost efficiency. Report operational issues, equipment damage, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Executive sous chef

İzmirAccor

...Maintain high standards of food quality, presentation, and consistency across all outlets (restaurants, banquets, room service, etc.). Assist in the development of new menus, recipes, and culinary concepts in line with luxury hospitality standards. Ensure strict compliance with hygiene, sanitation, and food [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de partie - indian cuisine

ChennaiAccor

...seasonal updates Ensure proper food storage, handling, and hygiene practices are followed in accordance with food safety regulations Train and mentor junior kitchen staff in Indian cooking techniques and kitchen operations Collaborate with the sous chef and head chef to maintain efficient kitchen operations [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de cuisine ( italian cuisine specialist)

Abu DhabiAccor

...Italian restaurant, ensuring exceptional food quality, authenticity, consistency, and guest satisfaction. This role oversees menu development, cost control, team leadership, and compliance with the highest standards of food safety, hygiene, and kitchen operations, while preserving the essence [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Commis chef - jardin

DohaAccor

...receive deliveries and tidies food items according to storage guidelines Support Chef de Partie or Demi Chef de Partie in the daily operation and work Work according to the menu specifications by the Chef de Partie or Demi Chef de Partie Control food stock and food cost in section Ensures the [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Pastry chef de partie ( cdp pastry kitchen)

DohaAccor

...all pastry items. Maintain food safety and hygiene standards in storage and handling. Conduct regular quality checks across pastry production. Manage budget and control food costs efficiently. Oversee inventory, ordering, and procurement of ingredients and tools. Handle guest feedback and ensure exceptional [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Sous chef

Phu QuocAccor

...our high standards of food quality and service excellence. Assist the Executive Chef in managing daily kitchen operations, including menu planning, food preparation, and quality control Delegate tasks to kitchen staff and provide guidance and training to ensure efficient operations Collaborate [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor