Chef de partie
Abu DhabiAccor
...dishes in assigned section.• Supervision: Guide demi chefs and commis.• Cleanliness: Ensure work area is clean and organized.• Inventory: Monitor stock and report needs. QualificationsSustainability: Commit to and maintain sustainable practices by enhancing resource efficiency, minimizing waste, and promoting [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality