Executive chef
NanyukiAccor
...basis to ensure efficient staffing & food production. Responsible for the sections CAPEX and OPEX Hygiene and Safety Maintain all HACCP aspects within the hotel operation, work closely with the hygiene manager to ensure all areas are as per standard Ensure all tools and equipment’s are up to working standards for the hotel [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality