Cook
Location Rivière-ÉternitéBattures Hotel Fjord Saguenay
Languages French Education Registered Apprenticeship certificate or equivalent experience Cooking and related culinary arts, general Culinary arts/chef training Culinary science Personal and culinary services, other Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option [...]
Category Restaurant, Catering & Hospitality