Catering service manager
Location BrantfordTAAL FINE INDIAN CUISINE
Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Tasks Evaluate daily operations Modify food preparation methods and [...]
Category Restaurant, Catering & Hospitality
24 days ago in JobBank