Bread baker
Location RepentignyBoulangerie MariePain
Languages French Education Secondary (high) school graduation certificate or equivalent experience Experience 5 years or more On site Work must be completed at the physical location. There is no option to work remotely. Work setting Bake shop Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for [...]
Category Restaurant, Catering & Hospitality
12 days ago in JobBank