Sous chef - south indian
VisakhapatnamAccor
...new menu items and seasonal specials Ensure timely food preparation and efficient kitchen workflow during service hours Participate in menu tastings and food presentations for special events Qualifications Culinary degree or diploma from a recognized institution Minimum 3-5 years of experience as a Sous Chef or in a similar [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality