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      1. Home
      2. Jobs in Sydney
      3. Available cooking jobs

      Available cooking jobs in Sydney 1 -10 of 15 (0.000s)

      Demi chef | pastry

      SydneyAccor

      ...standards, preparation, presentation and cooking techniques meet Sofitel Brand Standard and are maintained at that level. Ensuring the highest possible standard of hygiene is practiced and maintain to meet Work Health & Safety regulations and HACCP food preparation guidelines. Cultivate and maintain a positive work environment [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      4 days ago in Accor

      Commis chef | atelier by sofitel

      SydneyAccor

      ...Knowledge of all basic cooking methods including preparation of meats, seafood, starch, fruits and vegetables, desserts. Preparing, cooking, and plating menu items according to established recipes cards and Sofitel Food and Beverage brand standards. Be aware of departmental targets and strive to achieve them [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      4 days ago in Accor

      Commis chef | club millesime

      SydneyAccor

      ...Knowledge of all basic cooking methods including preparation of meats, seafood, starch, fruits and vegetables, desserts. Preparing, cooking, and plating menu items according to established recipes cards and Sofitel Food and Beverage Brand standards. Be aware of departmental targets and strive to achieve them [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      4 days ago in Accor

      Demi chef | club millesime

      SydneyAccor

      ...Knowledge of all basic cooking methods including preparation of meats, seafood, starch, fruits and vegetables, desserts. Preparing, cooking, and plating outlet or banquet menu items according to established recipes cards and Sofitel Food and Beverage Brand standards. Report maintenance, hygiene and hazard [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      4 days ago in Accor

      Cook | breakfast

      SydneyAccor

      ...to: Knowledge of all basic cooking methods including preparation of meats, vegetables and fruits. Assist in setting up station for breakfast, lunch or dinner. Assist in preparing, cooking, and plating menu items and special requests from guests. Assist in preparing and setting up breakfast in the Atelier by [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      4 days ago in Accor

      Cook | atelier by sofitel

      SydneyAccor

      ...to: Knowledge of all basic cooking methods including preparation of meats, vegetables and fruits. Assist in setting up station for breakfast, lunch or dinner. Assist in preparing, cooking, and plating menu items and special requests from guests. Assist in preparing and setting up for dinner service in the [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      4 days ago in Accor

      Commis chef | banquets

      SydneyAccor

      ...solid knowledge of fundamental cooking techniques across meats, seafood, vegetables, starches, and desserts. Prepare, cook, and plate banquet menu items to perfection, following recipe cards and Sofitel brand standards every time. Report any maintenance, hygiene, or safety concerns promptly. Stay aware of departmental goals and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      4 days ago in Accor

      Demi chef | in room dining

      SydneyAccor

      ...Display knowledge of all basic cooking methods including preparation of meats, fish/ seafood, starch, fruits and vegetables, desserts. Prepare, cook, and plate outlet menu items according to established recipes cards and Sofitel Food and Beverage brand standards.  Meeting and where possible exceeding customer and guest [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      4 days ago in Accor

      Commis chef | breakfast

      SydneyAccor

      ...solid knowledge of fundamental cooking techniques across meats, seafood, vegetables, starches, and desserts. Prepare, cook, and plate banquet menu items to perfection, following recipe cards and Sofitel brand standards every time. Report any maintenance, hygiene, or safety concerns promptly. Stay aware of departmental goals and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      5 days ago in Accor

      Demi chef | breakfast

      SydneyAccor

      ...solid knowledge of fundamental cooking techniques across meats, seafood, vegetables, starches, and desserts. Prepare, cook, and plate banquet menu items to perfection, following recipe cards and Sofitel brand standards every time. Report any maintenance, hygiene, or safety concerns promptly. Stay aware of departmental goals and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      5 days ago in Accor
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