Baker
Location OttawaFarinella
Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and [...]
Category Restaurant, Catering & Hospitality
4 days ago in JobBank