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      1. Home
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      3. Prep cook jobs

      Prep cook jobs in Nova Scotia 1 -5 of 5 (0.004s)

      Commis chef | breakfast

      SydneyAccor

      ...solid knowledge of fundamental cooking techniques across meats, seafood, vegetables, starches, and desserts. Prepare, cook, and plate banquet menu items to perfection, following recipe cards and Sofitel brand standards every time. Report any maintenance, hygiene, or safety concerns promptly. [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      4 hours ago in Accor

      Demi chef | breakfast

      SydneyAccor

      ...solid knowledge of fundamental cooking techniques across meats, seafood, vegetables, starches, and desserts. Prepare, cook, and plate banquet menu items to perfection, following recipe cards and Sofitel brand standards every time. Report any maintenance, hygiene, or safety concerns promptly. [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      4 hours ago in Accor

      Commis chef | atelier

      SydneyAccor

      ...Knowledge of all basic cooking methods including preparation of meats, seafood, starch, fruits and vegetables, desserts. Preparing, cooking, and plating outlet or banquet menu items according to established recipes cards and Sofitel F&B Brand standards. Report maintenance, [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      4 hours ago in Accor

      Commis chef | in room dining

      SydneyAccor

      ...Knowledge of all basic cooking methods including preparation of meats, seafood, starch, fruits and vegetables, desserts. Preparing, cooking, and plating outlet or banquet menu items according to established recipes cards and Sofitel F&B Brand standards. Report maintenance, [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      4 hours ago in Accor

      Demi chef | club millesime

      SydneyAccor

      ...Knowledge of all basic cooking methods including preparation of meats, seafood, starch, fruits and vegetables, desserts. Preparing, cooking, and plating outlet or banquet menu items according to established recipes cards and Sofitel F&B Brand standards. Report maintenance, [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      11 days ago in Accor
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