Sous chef
CambridgeAccor
...manages and motivates the kitchen staff in order to offer a high standard of service to guests, is responsible for food hygiene, safety and quality in the hotel, guaranteeing a high standard of culinary services offered to guests. Main responsibilitiesDuties Hands on management of the restaurant, room service, and conference [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
21 days ago in Accor