Head chef
Location HalifaxScanway Catering
...food items Estimate labour costs Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Prepare and cook meals [...]
Category Restaurant, Catering & Hospitality
13 days ago in JobBank