Sous chef
MakkahAccor
...and bread products. Follow payroll costs and productivity within budgeted guidelines. Provide training for new Pastry Colleagues. Other duties as assigned. Qualifications Diploma from a reputable Hospitality Management / Culinary school preferred. Additional certification(s) in Food & Beverage will be an advantage. Minimum 5 [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality