Executive chef
SouthamptonAccor
...satisfaction and brand experience. (Echoing your “be available to meet guests/clients” point.) Collaborate with other hotel departments (F&B, events, banquet, front-of-house, purchasing, maintenance, etc.) to ensure seamless operation and exceptional guest experience. Support revenue-generation opportunities (special [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
13 days ago in Accor