Pastry head chef
UmlujAccor
...F&B leadership to ensure creative alignment and consistent food quality across the resort. Qualifications Degree or Diploma in Pastry Arts, Culinary Arts, or Culinary Management preferred. Minimum of 8 years of progressive experience in luxury hospitality or premium standalone pastry kitchens. At least 2 years’ experience in [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality