Bread jobs - Accor jobs 11 -20 of 31 (0.000s)

Demi chef de partie - pastry

DohaAccor

...items such as: breakfast breads and pastries, desserts, breads, ice creams, sorbets, creams, ganache, amenities, displays and centerpieces, etc. Fantastic passion for presentation and a meticulous eye for detail. Minimum of 1-2 years’ experience in a similar position, preferably in a 5 star hotel. Ability to [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

8 days ago in Accor

Executive pastry chef

BakuAccor

...innovative, high-quality desserts, pastries, breads, and confections.· Lead, mentor, and inspire the pastry team to maintain excellence in every creation.· Develop seasonal menus and signature items that wow guests and drive sales.· Ensure consistency, quality, and presentation across all pastry items.· Manage [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

10 days ago in Accor

Commis 2

BengaluruAccor

...including basic preparation of breads, pastries, desserts, and amenities as per instructions. Prepare food according to set recipes, menu specifications, portion sizes, and presentation standards defined by the Outlet Chef. Ensure proper storage, labeling, and handling of pastry ingredients to maintain product quality and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

11 days ago in Accor

Commis de rang (f/m/x)

VeniceAccor

...welcoming them, providing water, beverages, bread and butter service, following their requests and the Hotel excellence standards, Be always ready to gather all guest needs and to timely fulfill all their requests, Ensure a synergical collaboration with the Chef de Rang, guaranteeing that the food deliveries from [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

12 days ago in Accor

Baker - main kitchen

KnutsfordAccor

...main kitchen, producing high‑quality breads and pastries that reflect the luxury standards of Fairmont Cheshire, The Mere. Through precise technique, consistency, and attention to detail, this role supports the wider culinary team in delivering outstanding dining experiences across the hotel. Job Description Prepare and bake [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

12 days ago in Accor

First cook - pastry

Lake LouiseAccor

...mixing techniques for sponges, breads, mousses, etc. Ensure that station opening and closing procedures are carried out to standard Assumes responsibility for the basic operations of his/her station for short periods when required in the absence of the Chef De Partie or Demi – CDP Qualifications Minimum 3-4 years [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

12 days ago in Accor

Head baker

BanffAccor

...bakery operations, producing hand-crafted breads and viennoiserie that reflect precision, pride, and artistry. Working through the early hours alongside a skilled team, you’ll balance tradition and innovation—supporting all outlets and collaborating closely with the Executive and Pastry Chefs to shape seasonal offerings, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

14 days ago in Accor

Commis 2 - bakery

DohaAccor

...preparation and baking of breads, pastries, cakes, and other bakery items. Follow standard recipes, portion controls, and presentation specifications. Support the Sr. Chef and Bakery team in daily mise-en-place. Ensure all baked products are consistent in quality, taste, and appearance. Maintain proper storage, labeling, and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

20 days ago in Accor

Culinary intern

BarcelonaAccor

...Preparing desserts, making pastries, bread, and specialties for all hotel restaurants, providing breakfast service in the hotel buffet, show cooking, and creating signature juices. During the second part, the second month of the internship, the student will be part of the team at Lora, a Levantine cuisine restaurant with a [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

21 days ago in Accor

Pastry chef

NanyukiAccor

...of high-quality desserts, pastries, breads and bakery items for restaurants, banquets and special events. He or she will supervise daily operations, control costs, maintain hygiene and safety standards, develop the team, and continuously innovate to enhance guest satisfaction and uphold the luxury standards of Mount Kenya [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

22 days ago in Accor