Sous-chef
Location BanffPark Distillery Restaurant Bar
Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Tasks Estimate amount and costs of supplies and food items Estimate labour costs Maintain [...]
Category Restaurant, Catering & Hospitality
14 days ago in JobBank