Chef
Location Pointe-ClaireGrigoris Cuisine Grec
...costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals [...]
Category Restaurant, Catering & Hospitality
7 days ago in JobBank