Chef- indian cuisine
Montréal
...our team - an Indian kitchen with no meat and no dairy (plant based). As a Chef, you will be responsible for overseeing the kitchen operations, managing the staff, and ensuring high-quality food service as well as cooking and preparing the dishes. If you have a passion for culinary arts and possess strong leadership skills, we [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality