Commis chef | in room dining
SydneyAccor
...the art of French hospitality through a “can do” attitude. Perform tasks within a timely manner. Keep all working areas clean and tidy and ensure no cross contamination. Assist other departments wherever necessary and maintain good working relationships. Assist the Chef de Partie, Junior Sous, Sous, Executive Sous and [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality