Chef de cuisine - gordon ramsay at the mere
KnutsfordAccor
...with health, safety, and HACCP standards. Supervising daily operations of the Gordon Ramsay restaurant, including stewarding and event support. Managing food cost, inventory, purchasing, and resource allocation efficiently. Monitoring food standards, portion control, presentation, and guest satisfaction. Upholding emergency, [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality