Food production jobs in Canada | MyJobsCatalog

Sous chef banquet

BogorAccor

...executing banquet menus and food production. Supervise and coordinate the work of banquet kitchen staff to ensure timely and consistent food preparation. Ensure all dishes meet quality, taste, and presentation standards in accordance with hotel and brand guidelines. Monitor food production [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

15 days ago in Accor

Demichef de partie (vice cuoco capo partita) f/m/x

RomeAccor

...leadership • Ensures all food production adheres to health and safety regulations, HACCP standards, and hotel food hygiene protocols • Supports the training and development of Commis Chefs and kitchen trainees, providing guidance and feedback to build their skills and confidence • Participates in menu [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

15 days ago in Accor

Senior chef de partie - pastry

Baie Ste AnneAccor

...high standard of all food preparation and service in their respective Kitchens, according to the standards required by the Hotel.KEY ROLES & RESPONSIBILITIESQuality Standards Ensure consistency and highest quality in food taste, temperature and presentation Ensure the quality and cleanliness of all [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

15 days ago in Accor

Commis 2

New DelhiAccor

...the assigned station Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP) Clean and maintain all equipment within the food production area [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

15 days ago in Accor

Chef de partie - pastry

MumbaiAccor

...period. Constantly spot checks food and quality service during all meal periods and ensure the food served meet portion control and quality standards. Performs as expediter during peak meal periods. Supervises and assist in food production. Assists in training and development of [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

16 days ago in Accor

Commi i

CoimbatoreAccor

...the assigned station Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP) Clean and maintain all equipment within the food production area [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

17 days ago in Accor

Prep cook-(cook 2)

CarolinaAccor

...maintaining and setting up food production and quality control of all meat, fish, poultry, sauces, stocks, seasoning and all other food items prepared in the different kitchen stations. QualificationsQUALIFICATION STANDARDS EDUCATION & SKILLS Any combination of education, training or experience that provides [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

18 days ago in Accor

Commis

JaipurAccor

...the assigned station Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP) Clean and maintain all equipment within the food production area [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

18 days ago in Accor

Kitchen hand - part-time

HobartAccor

...in delivering consistent, high-quality food production and presentation Carry out food preparation tasks efficiently and in line with presentation guidelines Keep all work areas clean, hygienic, and organised at all times Follow strict food safety and hygiene practices, avoiding [...]

Job Type: Part-time
Category Restaurant, Catering & Hospitality

19 days ago in Accor

Cook iii, pastry (full time)

Kohala CoastAccor

...all aspects of the food production according to the description and standards.What you will be doing: Perform certain knife skills, i.e. julienne, brunoise, medium dice, rough chop, chop herbs, Chiffonade, etc. Cook meat, fish and poultry to proper temperature Display a working knowledge to emulsify cold or hot [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

20 days ago in Accor

Food production jobs 101 -110 of 176 (0.003s)

Sous chef banquet

Demichef de partie (vice cuoco capo partita) f/m/x

Senior chef de partie - pastry

Commis 2

Chef de partie - pastry

Commi i

Prep cook-(cook 2)

Commis

Kitchen hand - part-time

Cook iii, pastry (full time)

Related Jobs

Food production jobs 101 -110 of 176 (0.003s)

Sous chef banquet

Demichef de partie (vice cuoco capo partita) f/m/x

Senior chef de partie - pastry

Commis 2

Chef de partie - pastry

Commi i

Prep cook-(cook 2)

Commis

Kitchen hand - part-time

Cook iii, pastry (full time)

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