Chef de partie
Location VancouverPacific Coast Catering
Languages English Education College/CEGEP Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Tasks Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking [...]
Category Restaurant, Catering & Hospitality
21 days ago in JobBank