Dietary jobs 41 -50 of 96 (0.000s)

Dietary aide

Location The PasNorthern Health Region

Languages English Education No degree, certificate or diploma Experience Will train On site Work must be completed at the physical location. There is no option to work remotely. Tasks Bring clean dishes, flatware and other items to serving areas and set tables Clear and clean tables, trays and chairs Load buspans and trays [...]

Category Restaurant, Catering & Hospitality

13 days ago in JobBank

Head bartender

SouthamptonAccor

...Monitor guest allergies and dietary restrictions, ensuring safe and attentive service.Bar Leadership & Team Development Supervise, coach, and support bartenders and bar support staff during shifts. Assist with onboarding, training, and ongoing development of the bartending team, reinforcing brand standards and service [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Bartender

SouthamptonAccor

...of guest allergies and dietary restrictions and proactively ensure safe service for our guests. Respond to guest feedback promptly and professionally, ensuring satisfaction and brand loyalty. Bar Operations & Maintenance Set up, clean, and maintain bar areas, including glassware, garnishes, mixers, and inventory. [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Second cook

SouthamptonAccor

...basic allergen handling and dietary requirements under supervision.Kitchen Operations & Cleanliness Maintain cleanliness, sanitation, and organization of workstations, kitchen equipment, and storage areas. Follow proper food safety, hygiene, and sanitation procedures at all times. Ensure all food items are stored properly and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Food & beverage captain

SouthamptonAccor

...awareness of guest allergies, dietary restrictions, and special requests, ensuring clear communication with kitchen and service teams. Apply service recovery standards to resolve guest concerns professionally and efficiently utilizing Fairmont's ‘Own it’ training. Ensure accuracy in billing, payment handling, voids, and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Sous chef

SouthamptonAccor

...expectations. Ensure allergen awareness, dietary requirements, and special menu requests are correctly managed and communicated. Support service recovery by addressing culinary-related guest concerns promptly and professionally.Menu Development & Innovation Contribute to the development, testing, and rollout of new recipes, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Demi chef de partie

SouthamptonAccor

...Demonstrate awareness of allergens, dietary restrictions, and special menu requirements, following guidance from senior chefs. Adhere strictly to standardized recipes, portion control, and plating guidelines.Quality, Guest Experience & Brand Standards Ensure all dishes produced in your station meet Fairmont luxury brand [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Commis ii (heartist cafetaria)

DubaiAccor

...guest inquiries and special dietary requests Qualifications High school diploma or equivalent; culinary certificate or diploma preferred 1-2 years of experience in a similar role within a professional kitchen setting Proficiency in food preparation techniques and basic culinary skills Knowledge of kitchen equipment operation [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Executive sous chef

SouthamptonAccor

...expectations. Ensure allergen management, dietary requirements, and special menu requests are consistently implemented and communicated across all kitchens. Support service recovery by addressing culinary-related guest issues promptly and professionally utilizing Fairmont's “Own it” training methods.Menu Development & [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Senior chef de partie

SouthamptonAccor

...experiences. Ensure allergen awareness, dietary requirements, and special menu requests are managed and communicated accurately. Enforce standardized recipes, portion control, and plating specifications across all stations.Quality, Guest Experience & Brand Standards Ensure all dishes produced across the section meet Fairmont [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor