Senior executive sous chef
New YorkAccor
...Beverage Management of a four-diamond hotel. Demonstrate effective verbal and written communication skills in English. Be able to use good judgment and work independently in a multi-task position Solid time-management Organizational and people skills. Able to work a flexible schedule including evenings, weekends and holidays. [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
9 days ago in Accor