Executive sous chef
DallasAccor
...Previous guest relations training. Artistic talent. Previous experience in management training and supervisionPHYSICAL ABILITIESEssential: Exert physical effort in transporting miscellaneous items (i.e. cases of produce, plated food items on food carts, containers of food, etc.) (30-60 pounds) from storage areas throughout [...]
Category Restaurant, Catering & Hospitality