Chef de partie - michelin starred restaurant
LondonAccor
...Description Produce all necessary food for all food service operations as required and instructed by the Head Chef or Sous Chef. Ordering of food for his/her section of the kitchen. Maintaining quality and quantity control in all aspects, from portion control to freshness of the product [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
1 day ago in Accor